@thecavepaleobeastro , 6104 104 St, Edmonton
Rather than going out dining to a restaurant that’s trending on IG, we wanted to try something different.
[$16.20] Mussels – This was served with crostini’s on the side. There was a ton of flavour in the sauce, and the mussels were perfectly cooked. The crostini’s were a good texture as well; a crispy exterior, but the interior was still able to absorb the sauce. I only wished there was more to dip the sauce with 😂
[$26.10] Braised Beef – Very impressed by how extremely tender the meat was.
The vegetables paired well with the beef and added different textures to meal.
[$25.20] Lamb – This was just as tender, and didn’t taste gamy at all. This was basically “fall off the bone” tender. Again, similar vegetables were served on the side that still had a bite to it, but still tender at the same time.
I don’t think I’ve ever been to a “paleo” restaurant before? Needless to say, we both enjoyed our meals and were pleasantly surprised by how tender the meats were.
More information, check out:
www.the-cave.ca
#helencaneat
Originally published on Instagram on March 27, 2020